amylo-, amyl-

(Greek: starch)

amylopectin
amylopsin
The starch-digesting amylase produced by the pancreas and present in pancreatic juice.
amylose
amylosis
Hard, waxy deposit composed of fibrils in bundles and consisting of protein and polysaccharides resulting from the degeneration of tissue.
amylosuria
amylum
amyluria
bioclastic (adjective)
A reference to deposits; especially, limestones derived from shell fragments or similar organic remains of organisms.