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“mitochondrion”
mitochondrion (s)
1. A small part in a cell that helps the body to turn food into energy.
2. A small spherical or rodlike body, surrounded by a double membrane, in the cytoplasm of most cells which contains enzymes responsible for energy production.
2. A small spherical or rodlike body, surrounded by a double membrane, in the cytoplasm of most cells which contains enzymes responsible for energy production.
This entry is located in the following units:
chondro-, chondr-, chrondrio-, chondri-, -chondriac, -chondrias, -chondromatous, -chondroma, -chondromas, -chondromata
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mito-, mit-
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