You searched for: “vascularity
1. Characterized by, or containing vessels that carry or circulate fluids; such as, blood, lymph, or sap, through the body of an animal or a plant.
2. The extent to which a tissue, or body organ, is compos4ed of blood vessels.
This entry is located in the following units: -ity (page 17) vascul-, vasculo- (page 3)