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“gelatinized”
gelatinize (verb), gelatinizes; gelatinized; gelatinizing
To convert into a jelly-like mass: Susan stirred the mixture long enough to gelatinize it so that the consistency was perfect before she put it into the fridge.
In her cookbook, Mrs. Black read that hot or boiling water would galatinize starch.
This entry is located in the following unit:
gel-, gela-, gelati-, gelatino-, geli-, gelo-
(page 2)