(Latin: food, nourishment)

(Greek > Latin: food)

(Latin: food; a meal)

(Latin: sickness caused by overindulgence of alcohol, food, etc.; drunkeness)

(Latin: food; good to eat, eatable, edible)

(Greek: phorbe, fodder, from pherbein, to graze; by extension: fodder, food; any herb other than grass, a broadleaf herb; a weed)

(the consumption of edibles)

(Greek: food; eating; appetite)

(Greek: food, nutrition, nourishment; development)

(an abnormal desire to eat "unnatural" things for food)

(Greek: food of the gods that gave immortality; immortal, divine, excellent)

(here's what pets are really eating)

(Latin: ring, an iron ring for the feet; circle; (so called because of its form); usually the posterior opening of the alimentary canal through which undigested food is voided; the anus)

(Greek: juice, liquid; the semifluid material resulting from the partial digestion of food)

(Latin: to cook, to prepare food, to ripen, to digest, to turn over in the mind)

(Greek: gullet, throat [passage from the mouth to the stomach], that which carries food; the path along which food travels from the mouth to the stomach)

(Latin: the fasting [intestine], the portion of the small intestine between the duodenum and the ileum [so named because early anatomists typically found this organ to be empty in dissection]; original meaning, "hungry, not partaking of food")

(Greek: boiled meat; to buy food; to purchase provisions; shopping)

(Latin: animating, enlivening; vigorous, vigor, active; to be alive, activity, to quicken; then a quickening action of growing; a specific sense of "plant cultivated for food, edible herb, or root" is first recorded in 1767; the differences between the meanings from its original links with "life, liveliness" was completed in the early twentieth century, when vegetable came to be used for an "inactive person".)