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“agrology”
agrology (s) (noun)
1. The branch of agriculture dealing with the science of soils and agricultural production.
2. Agricultural science that deals with the origin, structure, analysis, classification, etc., of soils, especially in relation to crop production.
2. Agricultural science that deals with the origin, structure, analysis, classification, etc., of soils, especially in relation to crop production.
This entry is located in the following units:
agro-
(page 2)
-ology, -logy, -ologist, -logist
(page 4)