You searched for: “albumin
albumin
1. A type of simple protein, varieties of which are widely distributed throughout the tissues and fluids of plants and animals; albumins are soluble in pure water, precipitable from solution by strong acids, and coagulable by heat in acid or neutral solution.
2. A common water-soluble protein coagulated by heat, found in egg white, blood plasma, and milk.
This entry is located in the following unit: albumino-, albumi-, albumin-, albumini-, albumo- (page 1)
myoalbumin, albumin
In muscle tissue, possibly the same as serum albumin.
This entry is located in the following unit: albumino-, albumi-, albumin-, albumini-, albumo- (page 3)
Word Entries containing the term: “albumin
acid albumin (s) (noun), acid albumins (pl)
A protein that dissolves in acids and shows an acid reaction: Acid albumin cannot be coagulated by using heat.
This entry is located in the following unit: acid-, acidi-, acido-, -acidity (page 1)