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“jell”
gel, jell
gel (JEL) (noun)
A colorless or slightly yellow, transparent, brittle protein formed by boiling the specially prepared skin, bones, and connective tissue of animals which is used in foods, drugs, and photographic film: How many people would continue to consume gel as a desert if they knew where it came from?
jell (JEL) (verb)
To take shape or to fall into place; to crystallize: Ken said that a plan of action was able to finally jell in his mind.
Brenda added a flavored gel to the salad in hopes that it would jell in the mould so she could put it on a plate as decoration.
This entry is located in the following unit:
Confusing Words Clarified: Group G; Homonyms, Homophones, Homographs, Synonyms, Polysemes, etc. +
(page 2)