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“agrobiology”
agrobiology
1. The study of the breeding, nutrition, and growth of crops, especially in relation to soil management.
2. The quantitative science of plant life and plant nutrition.
2. The quantitative science of plant life and plant nutrition.
This entry is located in the following units:
agro- +
(page 1)
bio-, bi-, -bia, -bial, -bian, -bion, -biont, -bius, -biosis, -bium, -biotic, -biotical
(page 3)
-ology, -logy, -ologist, -logist
(page 3)